A dessert bowl is a small-sized bowl specifically designed for serving desserts. These bowls are intended to hold individual portions of various sweet treats, such as ice cream, pudding, fruit salads, sorbets, mousses, custards, or other delectable desserts.

Dessert bowls typically have certain characteristics:

1. Size: They are smaller in size compared to regular serving bowls but larger than some smaller types of bowls, like sauce bowls. Dessert bowls typically have a capacity of around 4 to 6 ounces (118 to 177 milliliters), providing just the right size for individual dessert servings.

2. Shape: Dessert bowls often have a rounded or slightly curved shape with a wider opening, allowing for easy access to the dessert and enabling beautiful presentation of layered or garnished desserts.

3. Materials: These bowls can be made from various materials, including ceramic. The choice of material can affect the appearance and durability of the bowl.

4. Designs: Dessert bowls may feature decorative patterns, colors, or designs to add an aesthetic touch to the presentation of desserts.

Dessert bowls are versatile and are commonly used in households, restaurants, and events where individual servings of desserts are served. They enhance the visual appeal of desserts and allow for portion control, presenting sweet treats in an inviting and delightful way for individual enjoyment.

Pottery Details - Egg shell white and grey stripes Dessert Bowl

• Set of 1
• Hand Painted, Hand Textured, Ceramic
• Oven, Microwave, and Dishwasher safe
• Ideal for serving desserts or curry food items

Color: Pastel Green

Pottery Dimension:

• Height 5.5 cm
• Diameter 9 cm

Pottery Weight: 140 Grams